Standard
Risk factors associated with sporadic campylobacteriosis in Denmark. / Neimann, J.; Engberg, J.; Mølbak, K.; Wegener, Henrik Caspar.
Proc. 4th World Congress of Foodborne Infections and Intoxications. Vol. 1 1998. p. 298-303.
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Harvard
Neimann, J, Engberg, J, Mølbak, K & Wegener, HC 1998, Risk factors associated with sporadic campylobacteriosis in Denmark. in Proc. 4th World Congress of Foodborne Infections and Intoxications. vol. 1, pp. 298-303, World Congress of Foodborne Infections and Intoxications, Berlin, Germany, 01/01/1998.
APA
Neimann, J., Engberg, J., Mølbak, K., & Wegener, H. C. (1998). Risk factors associated with sporadic campylobacteriosis in Denmark. In Proc. 4th World Congress of Foodborne Infections and Intoxications (Vol. 1, pp. 298-303)
Vancouver
Neimann J, Engberg J, Mølbak K, Wegener HC. Risk factors associated with sporadic campylobacteriosis in Denmark. In Proc. 4th World Congress of Foodborne Infections and Intoxications. Vol. 1. 1998. p. 298-303
Author
Neimann, J. ; Engberg, J. ; Mølbak, K. ; Wegener, Henrik Caspar. / Risk factors associated with sporadic campylobacteriosis in Denmark. Proc. 4th World Congress of Foodborne Infections and Intoxications. Vol. 1 1998. pp. 298-303
Bibtex
@inbook{17fea8ad55344fb787ab78f95cad7286,
title = "Risk factors associated with sporadic campylobacteriosis in Denmark",
author = "J. Neimann and J. Engberg and K. M{\o}lbak and Wegener, {Henrik Caspar}",
year = "1998",
language = "English",
volume = "1",
pages = "298--303",
booktitle = "Proc. 4th World Congress of Foodborne Infections and Intoxications",
note = "World Congress of Foodborne Infections and Intoxications ; Conference date: 01-01-1998",
}
RIS
TY - ABST
T1 - Risk factors associated with sporadic campylobacteriosis in Denmark
AU - Neimann, J.
AU - Engberg, J.
AU - Mølbak, K.
AU - Wegener, Henrik Caspar
N1 - Conference code: 4th
PY - 1998
Y1 - 1998
M3 - Conference abstract in proceedings
VL - 1
SP - 298
EP - 303
BT - Proc. 4th World Congress of Foodborne Infections and Intoxications
T2 - World Congress of Foodborne Infections and Intoxications
Y2 - 1 January 1998
ER -
