Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat. / Emborg, H.-D.; Andersen, J. S.; Seyfarth, A. M.; Andersen, S. R.; Boel, J.; Wegener, Henrik Caspar.

In: International Journal of Food Microbiology, Vol. 84, No. 3, 2003, p. 273-284.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Emborg, H-D, Andersen, JS, Seyfarth, AM, Andersen, SR, Boel, J & Wegener, HC 2003, 'Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat', International Journal of Food Microbiology, vol. 84, no. 3, pp. 273-284.

APA

Emborg, H-D., Andersen, J. S., Seyfarth, A. M., Andersen, S. R., Boel, J., & Wegener, H. C. (2003). Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat. International Journal of Food Microbiology, 84(3), 273-284.

Vancouver

Emborg H-D, Andersen JS, Seyfarth AM, Andersen SR, Boel J, Wegener HC. Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat. International Journal of Food Microbiology. 2003;84(3):273-284.

Author

Emborg, H.-D. ; Andersen, J. S. ; Seyfarth, A. M. ; Andersen, S. R. ; Boel, J. ; Wegener, Henrik Caspar. / Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat. In: International Journal of Food Microbiology. 2003 ; Vol. 84, No. 3. pp. 273-284.

Bibtex

@article{725883b0a1bc11ddb6ae000ea68e967b,
title = "Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat",
author = "H.-D. Emborg and Andersen, {J. S.} and Seyfarth, {A. M.} and Andersen, {S. R.} and J. Boel and Wegener, {Henrik Caspar}",
note = "Kode for udgivelsesland: 'dk' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Epidemiologi\''",
year = "2003",
language = "English",
volume = "84",
pages = "273--284",
journal = "International Journal of Food Microbiology",
issn = "0168-1605",
publisher = "Elsevier",
number = "3",

}

RIS

TY - JOUR

T1 - Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat

AU - Emborg, H.-D.

AU - Andersen, J. S.

AU - Seyfarth, A. M.

AU - Andersen, S. R.

AU - Boel, J.

AU - Wegener, Henrik Caspar

N1 - Kode for udgivelsesland: 'dk' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Epidemiologi\''

PY - 2003

Y1 - 2003

M3 - Journal article

VL - 84

SP - 273

EP - 284

JO - International Journal of Food Microbiology

JF - International Journal of Food Microbiology

SN - 0168-1605

IS - 3

ER -

ID: 7851200