Henrik C. Wegener

Henrik C. Wegener

Rector


  1. 2006
  2. World Health Organization Global Salm-Surv: A Capacity-building Program for Laboratory-based Surveillance for Foodborne Diseases

    Wagenaar, J. A., Wong, D. L. F., Hendriksen, R. S., van Bergen, M. A. P., Delong, S. M., Wegener, H. C., Braam, P. & Angulo, F. J., 2006.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  3. Published

    Use of antimicrobial growth promoters in food animals: The risks outweigh the benefits

    Wegener, H. C., 1 Dec 2006, Antimicrobial Growth Promoters: Where do we go from here?. Wageningen Academic Publishers, p. 53-58 6 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  4. Globaliseringen udfordrer fødevaresikkerheden

    Wegener, H. C., 2006, In: Plus Proces - Process Technology in Food Chemical and Pharmaceutical Industry. 3

    Research output: Contribution to journalJournal articleResearch

  5. Risk management for the limitation of antibiotic resistance - experience of Denmark

    Wegener, H. C., Jun 2006, In: International Journal of Medical Microbiology. 296 Suppl 41, p. 11-3 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Ten years of integrated monitoring of antimicrobial resistance in Denmark – what have we learnt about food borne Zoonoses?

    Wegener, H. C., Emborg, H., Seyfarth, A. M., Heuer, O. E., Agersø, Y., Jensen, V. F., Bagger-Skjøt, L., Møller-Nielsen, E., Monnet, D. L., Frimodt-Møller, N., Ethelberg, S., Mølbak, K., Hammerum, A. M. & Aarestrup, F. M., 2006.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  7. Ten years of integrated monitoring of antimicrobial resistance in Denmark – what have we learnt about foodborne zoonoses?

    Wegener, H. C., Emborg, H., Seyfarth, A. M., Heuer, O. E., Agersø, Y., Monnet, D., Hammerum, A. M. & Aarestrup, F. M., 2006.

    Research output: Contribution to conferencePosterResearch

  8. Use of antimicrobial growth promoters: the risk outweighs the benefits.

    Wegener, H. C., 2006, Antimicrobial Growth Promoters: Where do we go from here?. Wageningen Academic Publishers, p. 53-58

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  9. Terminating the use of antimicrobial growth promoters use and effect on subsequent production of broiler chickens in Sweden and Denmark during a 25 years period

    Wierup, M. & Wegener, H. C., 2006, Antimicrobial Growth Promoters: Where do we go from here?. Wageningen Academic Publishers, p. 137-148

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  10. Fresh chicken as main risk factor for campylobacteriosis, Denmark

    Wingstrand, A., Neimann, J., Engberg, J., Nielsen, E. M., Gerner-Smidt, P., Wegener, H. C. & Mølbak, K., 2006, In: Emerging Infectious Diseases (Print Edition). 12, 2, p. 280-284

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. The development of generic risk modules to respond promptly to food safety issues

    Wong, D. L. F., Pires, S. M., Hald, T., Wingstrand, A., Andersen, J. S. & Wegener, H. C., 2006.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

Previous 1 2 3 Next

ID: 14596485