Henrik C. Wegener

Henrik C. Wegener

Rector


  1. Sodeksem hos grise - et problem der er til at leve med ?

    Wegener, H. C., Andresen, L. O. & Jorsal, S. E. L., 1992, In: VetInfo. 3, p. 8-10

    Research output: Contribution to journalJournal articleResearch

  2. Sodeksem hos grise

    Wegener, H. C., Andresen, L. O. & Jorsal, S. E. L., 1992, In: Landbonyt. 6, p. 26-28

    Research output: Contribution to journalJournal articleResearch

  3. Skin reactions in piglets caused by extracellular products of Staphylococcus hyicus

    Andresen, L. O., Wegener, H. C. & Bille-Hansen, V., 1992.

    Research output: Contribution to conferencePosterResearch

  4. Skin reactions in piglets caused by extracellular products of Staphylococcus hyicus

    Andresen, L. O., Wegener, H. C. & Bille-Hansen, V., 1993.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  5. Skin Reactions in Piglets caused by Extracellular Products of Staphylociccus hyicus

    Andresen, L. O., Wegener, H. C. & Bille-Hansen, V., 1994, Zentralblatt für Bakteriologie: International Journal of Medical Microbiology. Mölby, R., Flock, J-I., Nord, C. E. & Christensson, B. (eds.). Stuttgart: Gustav Fischer Verlag, Vol. Supplement. p. 298-300

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  6. Published

    Samfundsomkostninger forbundet med zoonotiske Salmonella- og andre fødevarebårne bakterielle infektioner i Danmark

    Korsgaard, H., Wegener, H. C. & Helms, Morten, 2005, In: Ugeskrift for Laeger. 167, 7, p. 760-763 4 p.

    Research output: Contribution to journalJournal articleResearch

  7. Published

    Salud pública, carne de cerdo y embutidos: Perspectiva regional en dinamarca

    Nielsen, Birgitte & Wegener, H. C., 1 Aug 1997, In: OIE Revue Scientifique et Technique. 16, 2, p. 523-524 2 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Salmonella-detektiver på overarbejde

    Jørgensen, S. B. (ed.) & Wegener, H. C., 2008, In: FoodDTU Midt i Ugen.

    Research output: Contribution to journalJournal articleCommunication

  9. Salmonella-Typhimurium phage types from human salmonellosis in denmark 1988 to 1993

    Wegener, H. C., Baggesen, D. L. & Gaarslev, K., 1994, In: Acta Pathologica Microbiologica et Immunologica Scandinavica. 102, 7, p. 521-525

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Salmonella infections

    Mølbak, K., Olsen, J. E. & Wegener, H. C., 2003, Foodborne Infections and Intoxications: An Advanced Review of Foodborne Illness. Riemann, H. & Cliver, D. O. (eds.). 3 ed. New York, USA: Academic Press, Vol. Part 3. p. 57-136 903 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  11. Published

    Salmonella infections: 3

    Mølbak, K., Olsen, John Elmerdahl & Wegener, H. C., 2006, Foodborne infections and intoxications. Riemann, H. P. & Cliver, D. O. (eds.). Elsevier, p. 57-136 80 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  12. Salmonella in Denmark - Reply

    Patrick, M. E. & Wegener, H. C., 2003, In: Emerging Infectious Diseases (Print Edition). 9, 12, p. 1656-1656

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Salmonella enterica Serovar Enteritidis in Denmark

    Gerner-Smidt, P. & Wegener, H. C., 1999, Salmonella enterica serovar enteritidis in humans and animals: epidemiology, pathogenesis, and control. Iowa: Blackwell Publishing Professional, Vol. Chapter 7. p. 63-70 443 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  14. Salmonella control in Denmark

    Wegener, H. C., 1995, WHO/USDA Consultation on Economical Implications of Food Borne Diseases on Animal Production Food Hygiene.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  15. Published

    Salmonella control in Denmark

    Wegener, H. C., 1995, WHO/USDA Consultation on Economical Implications of Food Borne Diseases on Animal Production Food Hygiene.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  16. Salmonella Control Programs in Denmark

    Wegener, H. C., Hald, T., Wong, D. L. F., Madsen, M., Korsgaard, H., Bager, F., Gerner-Smidt, P. & Mølbak, K., 2003, In: Emerging Infectious Diseases (Print Edition). 9, 7, p. 774-780

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Salmonella - et jord til bord problem: (Salmonella - a table-to-stable problem)

    Wegener, H. C., 1995, In: Naturens Verden. p. 305-312

    Research output: Contribution to journalJournal articleCommunication

  18. SAM: A New Mechanism for Independent Science Advice in the European Commission

    Wegener, H. C., 18 Feb 2017.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  19. Routine use of antibiotics in food animals increases protein production and reduces prices: Reply to Cox

    Collignon, P., Wegener, H. C., Braam, H. P. & Butler, C., 2006, In: Clinical Infectious Diseases. 42, 7, p. 1053-1054 2 p.

    Research output: Contribution to journalComment/debateResearch

  20. Risk management: Intervention to control competing sources of infection in food brone salmonellosis

    Bager, F. & Wegener, H. C., 1997.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  21. Risk management for the limitation of antibiotic resistance - experience of Denmark

    Wegener, H. C., Jun 2006, In: International Journal of Medical Microbiology. 296 Suppl 41, p. 11-3 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Risk factors associated with sporadic campylobacteriosis in Denmark

    Neimann, J., Engberg, J., Mølbak, K. & Wegener, H. C., 1997.

    Research output: Contribution to conferencePosterResearch

  23. Risk factors associated with sporadic campylobacteriosis in Denmark

    Neimann, J., Engberg, J., Mølbak, K. & Wegener, H. C., 1998, Proc. 4th World Congress of Foodborne Infections and Intoxications. Vol. 1. p. 298-303

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  24. Results of use of WHO Global Salm-Surv external quality assurance system for antimicrobial susceptibility testing of Salmonella isolates from 2000 to 2007

    Hendriksen, R. S., Seyfarth, A. M., Jensen, A. B., Whichard, J., Karlsmose, S., Joyce, K., Mikoleit, M., Delong, S. M., Weill, F., Aidara-Kane, A., Lo Fo Wong, D. M. A., Angulo, F. J., Wegener, H. C. & Aarestrup, F. M., Jan 2009, In: Journal of Clinical Microbiology. 47, 1, p. 79-85 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Resistant bacteria in retail meats and antimicrobial use in animals

    Sørensen, T. L., Wegener, H. C. & Fridmodt-Møller, N., 2002, In: New England Journal of Medicine. 346, 10, p. 779-779

    Research output: Contribution to journalLetterResearchpeer-review

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