Henrik C. Wegener

Henrik C. Wegener

Rector

ORCID: 0000-0002-6888-2121

Publication year:
All
31 - 40 out of 155Page size: 10
  1. 2004

  2. A Bayesian approach to quantify the contribution of animal-food sources to human salmonellosis

    Hald, T., Vose, D., Wegener, H. C. & Koupeev, T., 2004, In: Risk Analysis. 24, 1, p. 255-269

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. A vancomycin-resistant Enterococcus faecium isolate from a Danish healthy volunteer, detected 7 years after the ban of avoparcin, is possibly related to pig isolates

    Hammerum, A. M., Lester, C. H., Neimann, J., Porsbo, L. J., Olsen, K. E. P., Jensen, L. B., Emborg, H., Wegener, H. C. & Frimodt-Moller, N., Mar 2004, In: Journal of Antimicrobial Chemotherapy. 53, 3, p. 547-9 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Does the use of antibiotics in food animals pose a risk to human health? An unbiased review?

    Jensen, V. F., Neimann, J., Hammerum, A. M., Mølbak, K. & Wegener, H. C., Jul 2004, In: Journal of Antimicrobial Chemotherapy. 54, 1, p. 274-275 2 p.

    Research output: Contribution to journal › Letter › Research › peer-review

  5. Effects of climate on incidence of Campylobacter spp. in humans and prevalence in broiler flocks in Denmark

    Patrick, M. E., Christiansen, L. E., Wainø, M., Ethelberg, S., Madsen, H. & Wegener, H. C., Dec 2004, In: Applied and Environmental Microbiology. 70, 12, p. 7474-80 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. "Public health consequences of macrolide use in food animals: A deterministic risk assessment," - A comment on: J. Food Prot 67(5): 980-992 (2004)

    Tollefson, L., Kruse, H. & Wegener, H. C., 2004, In: Journal of Food Protection. 67, 11, p. 2368-2369

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    On farm control of foodborne zoonoses in Europe

    Wegener, H. C., 1 Sep 2004, In: Food Australia. 56, 9, p. 432-437 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. 2003

  9. Antimicrobial susceptibility and occurrence of resistance genes among Salmonella enterica serovar Weltevreden from different countries

    Aarestrup, F. M., Lertworapreecha, M., Evans, M. C., Bangtrakulnonth, A., Chalermchaikit, T., Hendriksen, R. S. & Wegener, H. C., Oct 2003, In: Journal of Antimicrobial Chemotherapy. 52, 4, p. 715-8 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat

    Emborg, H., Andersen, J. S., Seyfarth, A. M., Andersen, S. R., Boel, J. & Wegener, H. C., 2003, In: International Journal of Food Microbiology. 84, 3, p. 273-284 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Antimicrobial growth promoters and Salmonella spp., Campylobacter spp. in poultry and swine, Denmark

    Evans, M. C. & Wegener, H. C., 2003, In: Emerging Infectious Diseases (Print Edition). 9, 4, p. 489-492

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. A case-control study of risk factors for sporadic campylobacter infections in Denmark

    Neimann, J., Engberg, J., Mølbak, K. & Wegener, H. C., Jun 2003, In: Epidemiology and Infection. 130, 3, p. 353-66 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

Previous 1 2 3 4 5 6 7 8 ...16 Next

ID: 14596485