Henrik C. Wegener

Henrik C. Wegener

Rector

ORCID: 0000-0002-6888-2121

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  1. Terminating the use of antimicrobial growth promoters use and effect on subsequent production of broiler chickens in Sweden and Denmark during a 25 years period

    Wierup, M. & Wegener, H. C., 2006, Antimicrobial Growth Promoters: Where do we go from here?. Wageningen Academic Publishers, p. 137-148

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  2. Antimicrobial resistant bacteria in the food chain

    Wegener, H. C., 2003, Food Australia. Australian Institute of Food Science and Technology Inc., Vol. 55. p. 575-579 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  3. The food chain: Antibiotics use in food animals

    Wegener, H. C., 2005, Antibiotic Resistance and unwinable war?: Welcome Focus 2005. London, UK: The Welcome Trust

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  4. Published

    Training risk assessment in non-human antimicrobials usage (TRAINAU): a Marie-Curie-early-stage research training programme in Copenhagen, Denmark

    Wegener, H. C., Guardabassi, Luca, Hammerum, A. M. K., Sørensen, B. H., Jensen, L. B., Petersen, H. L., Ersbøll, A. K., Houe, Hans, Frimodt-Møller, N. & Dalsgaard, Anders, 2005, ARAE 2005: 1. symposium on antimicrobial resistance in animals and the environment. ARAE, p. 1-2 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  5. Typing of Staphylococcus hyicus strains for diagnosis and epidemiological investigation of exudative epidermitis in pigs

    Wegener, H. C., 1992, Proceedings of the 12th IPVS Congress. 330 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  6. Glycopeptide resistant enterococci - the background for prohibiting glycoppetides for growth promotion in food animals

    Wegener, H. C., 1997, The Medical Impact of the Use of Antimicrobials in Food Animals. p. 257-260 4 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  7. Salmonella control in Denmark

    Wegener, H. C., 1995, WHO/USDA Consultation on Economical Implications of Food Borne Diseases on Animal Production Food Hygiene.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  8. Exudativ epidermitis pathogenesis, diagnostics and profylaxis

    Wegener, H. C., 1990, Proceedings of Danish Pig Veterinary Society Meeting (DVHS). p. 99-105

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  9. Animal health and food safety

    Wegener, H. C. & Møller, K., 2009, DTU Climate Change Technologies : Recommendations on accelerated development and deployment of climate change technologies. Nielsen, N. A., Larsen, H. H., Halsnæs, K., Møller, J. S., Hansen, J. F. & Frøkjær Strand, I. (eds.). 1 ed. Kgs. Lyngby: Technical University of Denmark (DTU), Vol. 4.1.D. 64 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  10. Exudative Epidermitis

    Wegener, H. C. & Skov-Jensen, E., 2000, Diseases of Swine. Straw, B., Allaire, D., Mengeling, D. & Taylor, W. (eds.). 9. ed. Iowa, USA: Wiley, p. 469-474

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

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