Henrik C. Wegener

Henrik C. Wegener

Rector


  1. The development of generic risk modules to respond promptly to food safety issues

    Wong, D. L. F., Pires, S. M., Hald, T., Wingstrand, A., Andersen, J. S. & Wegener, H. C., 2006.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  2. Fresh chicken as main risk factor for campylobacteriosis, Denmark

    Wingstrand, A., Neimann, J., Engberg, J., Nielsen, E. M., Gerner-Smidt, P., Wegener, H. C. & Mølbak, K., 2006, In: Emerging Infectious Diseases (Print Edition). 12, 2, p. 280-284

    Research output: Contribution to journalJournal articlepeer-review

  3. Terminating the use of antimicrobial growth promoters use and effect on subsequent production of broiler chickens in Sweden and Denmark during a 25 years period

    Wierup, M. & Wegener, H. C., 2006, Antimicrobial Growth Promoters: Where do we go from here?. Wageningen Academic Publishers, p. 137-148

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  4. Risk management for the limitation of antibiotic resistance - experience of Denmark

    Wegener, H. C., Jun 2006, In: International Journal of Medical Microbiology. 296 Suppl 41, p. 11-3 3 p.

    Research output: Contribution to journalJournal articlepeer-review

  5. Ten years of integrated monitoring of antimicrobial resistance in Denmark – what have we learnt about food borne Zoonoses?

    Wegener, H. C., Emborg, H., Seyfarth, A. M., Heuer, O. E., Agersø, Y., Jensen, V. F., Bagger-Skjøt, L., Møller-Nielsen, E., Monnet, D. L., Frimodt-Møller, N., Ethelberg, S., Mølbak, K., Hammerum, A. M. & Aarestrup, F. M., 2006.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  6. Use of antimicrobial growth promoters: the risk outweighs the benefits.

    Wegener, H. C., 2006, Antimicrobial Growth Promoters: Where do we go from here?. Wageningen Academic Publishers, p. 53-58

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  7. Globaliseringen udfordrer fødevaresikkerheden

    Wegener, H. C., 2006, In: Plus Proces - Process Technology in Food Chemical and Pharmaceutical Industry. 3

    Research output: Contribution to journalJournal article

  8. Ten years of integrated monitoring of antimicrobial resistance in Denmark – what have we learnt about foodborne zoonoses?

    Wegener, H. C., Emborg, H., Seyfarth, A. M., Heuer, O. E., Agersø, Y., Monnet, D., Hammerum, A. M. & Aarestrup, F. M., 2006.

    Research output: Contribution to conferencePosterResearch

  9. Published

    Use of antimicrobial growth promoters in food animals: The risks outweigh the benefits

    Wegener, H. C., 1 Dec 2006, Antimicrobial Growth Promoters: Where do we go from here?. Wageningen Academic Publishers, p. 53-58 6 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  10. World Health Organization Global Salm-Surv: A Capacity-building Program for Laboratory-based Surveillance for Foodborne Diseases

    Wagenaar, J. A., Wong, D. L. F., Hendriksen, R. S., van Bergen, M. A. P., Delong, S. M., Wegener, H. C., Braam, P. & Angulo, F. J., 2006.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

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